Avocado Salad With Lime Red Onions Tabasco And More

Avocado Salad With Lime Red Onions Tabasco And Coriander

Avocado Salad With Lime Red Onions Tabasco And Coriander

I had an avocado that really had to be eaten, so I made it into a salad and ate it instead of vegetables with my lunch. 🙂

And avocados are super healthy and not fattening either.

Avocado Salad

Ingredients

1 peeled and chopped avocado

1/2 a lime, juiced

1/2 tablespoon of extra-virgin olive oil

1/4 small red onion, finely diced

Some roughly chopped coriander leaves

2-3 drops of Tabasco sauce

The Method

Place avocado in a bowl and spoon over about a tablespoon of lime juice, then toss it gently to coat.

Add the oil, onion and coriander.

Add Tabasco sauce to taste.

Season with salt and pepper and toss gently to combine.

Let stand for five minutes.

Then really enjoy the great tastes!

And Now Let’s Look At What’s In Them

Here are some of the most abundant nutrients, in just one whole avocado.

  • Vitamin K: 26% of the RDA.
  • Folate: 20% of the RDA.
  • Vitamin C: 17% of the RDA.
  • Potassium: 14% of the RDA.
  • Vitamin B5: 14% of the RDA.
  • Vitamin B6: 13% of the RDA.
  • Vitamin E: 10% of the RDA.
  • They also contain small amounts of Magnesium, Manganese, Copper, Iron, Zinc, Phosphorous, Vitamin A, B1 (Thiamine), B2 (Riboflavin) and B3 (Niacin).

    For more info – see here

    And No They Aren’t Fattening!

    An average size one contains 160 calories, 2 grams of protein and 15 grams of healthy fats.

    And although it contains 9 grams of carbs, 7 of those are fiber so there are only 2 “net” carbs, making this a low-carb friendly plant food.

    Avocados do not contain any cholesterol or sodium, and are low in saturated fat.

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